Voted one of Oʻahu’s top traditional Hawaiian restaurants by HAWAIʻI Magazine readers, 2025 & 2026.
A Yama’s wedding spread is real Hawaiian food, made the way we’ve made it since 1980 — kalua pig, hand-wrapped lau lau, fresh-auction poke, and the haupia HAWAIʻI Magazine named best in the islands — delivered ready to serve, typically about $16–$26 per person depending on your menu.
Our standard service is drop-off or pickup, and we’re glad to talk through what your day needs — attendants, food warmers, and special-diet options (vegan and more) are all things to ask us about when you book. A beautiful fit for backyard and beach-park weddings, hall receptions, rehearsal dinners, and day-after brunches.
A classic spread for 50 guests — two entrées, rice, mac salad, and dessert — runs about $820 at current prices, roughly $16.40 per person. Add fresh ahi poke at ¼ pound per person ($30.95/lb) for the full celebration table.
Attendants, food warmers, and help for special-diet guests are all available to ask about when you book. Please order at least 7 days ahead; wedding dates are worth locking in earlier.
Prices shown are from our live catering menu as of August 2026 and can change with the market — the online catering menu always has today's prices.
Typically about $16–$26 per person, depending on your menu — a two-entrée spread for 50 runs about $820 at current prices, and fresh poke and premium additions bring it toward the higher end. The full menu is priced online, so you can build your wedding table and see the total.
Yes — the same pans and platters work beautifully for the whole wedding weekend. Many couples book the rehearsal dinner and reception together.
Our standard is drop-off and pickup — we deliver the food ready to serve, island-wide (delivery fee varies by location). For weddings, ask us about attendant service and food warmers when you book and we’ll talk through options.
Most spreads run about $16–$26 per person, depending on what you order. Please order at least 7 days in advance — wedding dates are worth locking in early. Attendants, food warmers, and special diets (vegan and more) — just ask, and we’ll work with you.
Or call us at (808) 941-9994