Family reunion, company retreat, or the whole crew in a beach house — we bring the Hawaiian table to you.
Yama’s has fed Honolulu since 1980 — poke made from ahi we buy at the fish auction each morning, hand-wrapped lau lau, kalua pig, and the haupia HAWAIʻI Magazine named the best in Hawaiʻi. It’s the food local families gather around, and we’d love to share it with yours.
Family reunion at a vacation rental, company retreat, wedding week with the whole crew in a beach house — we deliver the full spread island-wide, including Waikīkī hotels and beach parks, ready to serve on your lānai.
A spread for a group of 20 — two entrées, rice, mac salad, fresh ahi poke, and haupia — typically runs about $16–$25 per person at current prices, depending on what you order.
Order online with live prices before you even land. Island-wide delivery (fee varies by location) or pickup at our Young Street shop, 10 minutes from Waikīkī.
Prices shown are from our live catering menu as of August 2026 and can change with the market — the online catering menu always has today's prices.
Yes — we deliver island-wide across Oʻahu, including Waikīkī hotels, vacation rentals, and beach parks (delivery fee varies by location). Or pick up at our shop on Young Street, about 10 minutes from Waikīkī. Please order at least 7 days ahead.
Yes — tell us about your group when you order and we’ll work with you so every guest has something to enjoy. We offer a vegetarian lau lau by special order, plus tofu and vegetable dishes, salads, and rice. Many local favorites are seasoned with shoyu (soy sauce), which contains wheat — for gluten-free needs, call us at (808) 941-9994 and we’ll help you plan.
Two entrée pans covering 20 (small pans serve 12–20), a pan of rice, mac salad, 5 pounds of fresh ahi poke (¼ pound per person), and a haupia pan — roughly $400–$500 at current prices, depending on what you choose.
Most spreads run about $16–$26 per person, depending on what you order. Please order at least 7 days in advance — order before you land and it’s waiting for you. Attendants, food warmers, and special diets (vegan and more) — just ask, and we’ll work with you.
Or call us at (808) 941-9994